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How to select coffee beans how to select coffee beans high quality coffee beans distinguish the roasting methods of coffee beans

How to select coffee beans how to select coffee beans high quality coffee beans distinguish the roasting methods of coffee beans

If you want to make a good cup of coffee, in addition to your own technology, the most important thing is how to select high-quality coffee beans and how to better preserve them. Here, Extractive Coffee gives some advice on how to choose coffee beans: the first point is to pay attention to the original habits of coffee beans. Coffee beans should not be exposed to strong sunlight and should not be associated with volatile things.

2016-03-14
How to select defective coffee beans and the steps of selecting defective beans

How to select defective coffee beans and the steps of selecting defective beans

Let's start with today's content: how to select defective coffee beans and the steps to select defective beans.

2014-06-05
Introduction to the main points of knowledge about the treatment of raw coffee beans: the importance of hand selection how to select beans by hand

Introduction to the main points of knowledge about the treatment of raw coffee beans: the importance of hand selection how to select beans by hand

Previously discussed a good cup of coffee, that is, the selection of flawless coffee beans, after proper roasting, fresh grinding, brewing, the correct extraction of the taste of coffee standards and practical steps. (please refer to the previous post: what is a good cup of coffee and how to get a good cup of coffee?) The standard procedure is as follows: 1. Master raw beans 2. Raw bean hand chooses 3. Fresh baking 4.

2015-12-18
The steps of how to select defective beans.

The steps of how to select defective beans.

Before selecting defective beans, raw beans need to be screened in order to make the beans uniform in size. You can use three different sizes of special custom screen, or you can use the metal screen sold in general horticultural shops, but pay attention to the size. The purpose of sieving is to separate the size of beans and remove impurities.

2014-09-10
Correct and convenient techniques for screening raw coffee beans how to select raw coffee beans? Skills of selecting raw beans

Correct and convenient techniques for screening raw coffee beans how to select raw coffee beans? Skills of selecting raw beans

The selection and grade of coffee depends on the particle size and concentration of beans, as well as the number of defective beans (broken beans under ripe beans, etc.) in a pound of beans. Just like the best wine, professional caffeine is handled carefully in the production process, which can be seen from the quality of beans, because the product will have a unique representation, which represents origin and gas.

2016-01-29
Teach you how to select coffee beans, how to choose coffee beans? How to choose coffee beans? What kind of coffee?

Teach you how to select coffee beans, how to choose coffee beans? How to choose coffee beans? What kind of coffee?

Among the countless legends of coffee discovery, are there two great legends that are the most enjoyable? Is that the Story of the Shepherd and the Arab Monk? The former is the Christian discovery theory, and the latter is the Islamic theory. There are many legends about the discovery of coffee, among which there is a widely circulated saying, "the Story of the Shepherd": around the fifth century AD, on the Ethiopian plateau, there was a man named Carl.

2016-03-16
Teach you how to select defective coffee beans from raw coffee beans

Teach you how to select defective coffee beans from raw coffee beans

In the selection of defective beans, the most difficult to judge are fermented beans and unripe beans. At first glance, some are slightly yellow, or only slightly different, which makes it difficult to judge whether they should be removed or not. However, as long as there is hesitation, it should be eliminated without thinking. In short, the most important thing is to use the most perfect hand selection to make delicious coffee.

2014-09-02
Basic knowledge of how to select coffee beans by hand

Basic knowledge of how to select coffee beans by hand

Hand selection: is the step of removing impurities and bad beans attached to delicious coffee beans. Coffee beans are often mixed with foreign bodies, such as stones, sawdust, pieces of metal, grains of soil, fruit of trees, and sometimes coins and glass. In coffee production areas, specific gravity bean selector (using wind power to classify according to particle size and weight) or electronic bean selector (removing defective beans according to color) will be used to prevent it.

2015-03-24
Know a lot about high-quality coffee, how to select defective coffee beans and steps

Know a lot about high-quality coffee, how to select defective coffee beans and steps

Before selecting defective beans, raw beans need to be screened in order to make the beans uniform in size. You can use three different sizes of special custom screen, or you can use the metal screen sold in general horticultural shops, but pay attention to the size. The purpose of sieving is to separate the size of beans and remove impurities. The next step is hand-selected.

2014-09-02
How to select coffee beans by hand

How to select coffee beans by hand

Hand selection: is the step of removing impurities and bad beans attached to delicious coffee beans. Coffee beans are often mixed with foreign bodies, such as stones, sawdust, pieces of metal, grains of soil, fruit of trees, and sometimes coins and glass. In coffee production areas, specific gravity bean selector (using wind power to classify according to particle size and weight) or electronic bean selector (removing defective beans according to color) will be used to prevent it.

2014-08-05
Basic knowledge of how to select high-quality coffee by hand

Basic knowledge of how to select high-quality coffee by hand

Hand selection: is the step of removing impurities and bad beans attached to delicious coffee beans. Coffee beans are often mixed with foreign bodies, such as stones, sawdust, pieces of metal, grains of soil, fruit of trees, and sometimes coins and glass. In coffee production areas, specific gravity bean selector (using wind power to classify according to particle size and weight) or electronic bean selector (removing defective beans according to color) will be used to prevent it.

2015-01-28
How to select raw coffee beans? how to choose the quality of coffee beans? how to choose cooked beans? how to choose cooked beans?

How to select raw coffee beans? how to choose the quality of coffee beans? how to choose cooked beans? how to choose cooked beans?

Freshness is the life of coffee. There are three steps to determine the freshness of coffee beans: smell, see, and peel. First, smell the coffee beans close to the nose, smell deeply, whether you can clearly smell the aroma of coffee beans, if so, it means that the coffee beans are fresh enough. On the contrary, if the aroma is weak, or if the smell has begun to appear greasy (like peanuts or nuts for a long time)

2016-01-20
How to select coffee beans by hand?

How to select coffee beans by hand?

Hand selection: is the step of removing impurities and bad beans attached to delicious coffee beans. Coffee beans are often mixed with foreign bodies, such as stones, sawdust, pieces of metal, grains of soil, fruit of trees, and sometimes coins and glass. In coffee production areas, specific gravity bean selector (using wind power to classify according to particle size and weight) or electronic bean selector (removing defective beans according to color) will be used to prevent it.

2015-05-11
Basic knowledge of boutique coffee how to select coffee beans by hand

Basic knowledge of boutique coffee how to select coffee beans by hand

Hand selection: is the step of removing impurities and bad beans attached to delicious coffee beans. Coffee beans are often mixed with foreign bodies, such as stones, sawdust, pieces of metal, grains of soil, fruit of trees, and sometimes coins and glass. In coffee production areas, specific gravity bean selector (using wind power to classify according to particle size and weight) or electronic bean selector (removing defective beans according to color) will be used to prevent it.

2014-12-16
Boutique coffee learns how to choose raw coffee beans

Boutique coffee learns how to choose raw coffee beans

What kind of raw beans are high-quality raw beans? First look at the surface of beans, fresh and high-quality raw beans, the surface is shiny, in addition, the processing of good raw beans, uniform color, the surface of uneven color can not be called good beans, must choose uniform color. Secondly, the particle size is the same, which is also evidence of good quality management. Make sure that the particle size is the same when you buy it.

2014-12-29
Introduction to the types and selection of coffee beans, how to select good coffee beans, good coffee beans and high quality coffee.

Introduction to the types and selection of coffee beans, how to select good coffee beans, good coffee beans and high quality coffee.

The coffee we drink is both good and bad, because each type of coffee uses different beans. Of course, the stronger the coffee, the better the coffee. It's just that many people don't know how to choose good coffee beans, and what kinds of coffee beans are there? Let's take a look at the coffee culture! Plant classification: evergreen trees of the family Rubiaceae

2016-03-15
Milk foam how to play the flavor of espresso the choice of milk matching beans selected imported coffee beans

Milk foam how to play the flavor of espresso the choice of milk matching beans selected imported coffee beans

The flower-pulling jar is a necessary weapon for coffee flower-pulling. Careful baristas will find that the flower-pulling jars on the market are different in the shape of the cylinder tip in addition to the capacity, so they are good at reasonable selection and use. Be able to show your flower-drawing skills in every operation. For those baristas who pursue the secret book of pulling flowers, don't be too extreme about a certain point, you should do it.

2016-04-15
How to select coffee beans and how to distinguish defective beans?

How to select coffee beans and how to distinguish defective beans?

Is to learn to check the shelf life of coffee beans, coffee beans begin to oxidize after baking, just like aluminum powder, although the speed is not so fast, but the principle is still the same. And coffee beans have the characteristics of moisture absorption and flavor absorption, so try to buy fresh coffee beans, but for this habit of coffee beans, do not throw away coffee beans that have gone bad, as a dry refrigerator or wardrobe.

2016-06-07
Raw beans-problems that should be paid attention to in the process of selection and purchase

Raw beans-problems that should be paid attention to in the process of selection and purchase

How to buy raw beans? What kind of raw beans are good raw beans? Raw bean sellers (usually coffee farmers or processing plants that deal with raw beans) must be responsible for the grading of coffee beans before they are sold to buyers (usually importers, brokers, or bean merchants). Once the grading is completed, the two grades of coffee are "Exceptional" and "Specialty".

2015-11-18
How to distinguish the quality of coffee beans

How to distinguish the quality of coffee beans

1. Coffee varieties (high-quality Arabica species) are used in professional cafes for fresh grinding and baking, but (Robasta) because of their bitter taste, most of them are used in instant coffee powder production, mixed coffee bean blending and other fields. 2, planting techniques, understanding (various suitable budding methods of coffee beans; matters needing attention in transplanting; growing pruning, loosening soil, organic fertilization, etc.) 3, climate,

2016-06-01
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